Administration of chitosan-tripolyphosphate-DNA nanoparticles overexpressing key enzymes to improve omega-3 long-chain polyunsaturated fatty acid synthesis in gilthead sea bream (Sparus aurata) 

Wu, Yuanbing (Date of defense: 2023-04-28)

[eng] Eicosapentaenoic acid (20:5n-3, EPA) and docosahexaenoic acid (22:6n-3, DHA) are omega-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFA) known to prevent atherosclerosis, stroke, obesity, type-2 diabetes, ...