Ara mostrant els elements 1-4 de 4
Moreno Moreno, Fabián Leonardo (Data de defensa: 2014-11-05)
Coffee is the most traded food in the world. The coffee industry has a great economic and social relevance worldwide. The sensory and functional properties of the product are highly important for the ...
Portell Canal, Xavier (Data de defensa: 2014-12-09)
Saccharomyces cerevisiae is one of the yeasts with major economic, social, and health significance in human culture. Depending on the growth conditions experienced by the cell, S. cerevisiae growth can ...
Kabbani, Dania (Data de defensa: 2014-03-28)
Crystallization of honey is a common process of the honey industry. Liquid honey is preferred by most of the consumers and by food companies for ease of handling. Honey is commonly heated during ...
Gulfo Cabrales, Rafael Antonio (Data de defensa: 2014-09-22)
Research about the cryoconcentration process of food fluids is an important area of study. Cryoconcentration is a concentration process of fluids by separating water into ice shape. Freeze concentration, ...