Physiological changes in the muscle of gilthead sea bream induced by culture and feeding conditions: a stable isotopes (15(N) and 13(C)) and proteomic study Cambios fisiológicos en el músculo de dorada inducidos por las condiciones de cultivo y alimentación: Estudio con isótopos estables (15(N) y 13(C)) y proteómica 

Martín Pérez, Miguel (Date of defense: 2012-10-25)

Stable isotopes, as tracers of the food chain, have been used to characterize the relationship between consumers and their food since isotopic fractionation implies discrimination against certain isotopes. But stable isotope ...