Torres Bagur, Maria (Date of defense: 2020-09-25)
This thesis analyses the perception of climate change and problems with water perceived by lodging industry. 33 in-depth interviews to owners or managers of hotels, campsites and rural lodgings of the ...
Forgas Serra, Sara (Date of defense: 2019-11-07)
Tourists are interested in getting to know the gastronomy of the destinations. Those tourists who visit the Costa Brava are confused with the knowledge of Catalan cuisine. Based on this observation, ...
Fusté Forné, Francesc (Date of defense: 2016-06-03)
Food tourism is a type of tourism that over recent years has been achieving a greater interest by academics and tourism professionals, and evidently also as a tourist motivation. The framework of the ...
Gabarda Mallorquí, Ariadna (Date of defense: 2017-02-13)
Tourism has become one of the most important economic sectors in the Mediterranean coast. Despite the economic benefits generated by tourism at local and regional level, the environmental impacts related ...
Garau, Enrica (Date of defense: 2022-01-31)
This doctoral thesis aims to identify and characterize the relationships between stakeholders and water resources through the sociocultural and spatial analysis of the water ecosystem services (WES) in ...