Boronat Rigol, Anna (Date of defense: 2020-01-16)
Hydroxytyrosol is a health-promoting dietary phenol mainly present in extra virgin olive oil. Wine and beer are sources of tyrosol, a related phenolic compound. We have demonstrated that in humans tyrosol ...
Soldevila Domènech, Natàlia (Date of defense: 2023-10-05)
Les intervencions que milloren l’estil de vida (dieta, exercici físic i entrenament cognitiu) poden frenar el declivi cognitiu en persones a risc de demència. En el context d’intervencions en l’estil de ...