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Universitat de Girona
Departament d'Enginyeria Química, Agrària i Tecnologia Agroalimentària
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Universitat de Girona
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Dry-cured ham (2)
Jamón curado (2)
Pernil curat (2)
Acceptabilitat del consumidor (1)
Aceptabilidad del consumidor (1)
Agentes de biocontrol (1)
Agents de biocontrol (1)
Antimicrobial potential (1)
Anàlisi de microestructura (1)
Análisis de microestructura (1)