TDX (Tesis Doctorals en Xarxa)

Use of oscillating electromagnetic fields in the processing of viscous vegetable homogenates 

Abea Cambronero, Andrés Alejandro (Date of defense: 2024-09-27)

ENG- Industrial thermal treatment of liquid foods is often carried out by tunnel pasteurization, or continuous-flow pasteurization by putting the food material in indirect contact with hot water or steam in a way that ...