Ara mostrant els elements 1-6 de 6
Daranas Boadella, Núria (Data de defensa: 2018-11-29)
The fruit production is threatened by several bacterial diseases, such as fire blight of apple and pear, bacterial canker of kiwifruit, bacterial spot of stone fruits, and angular leaf spot of strawberry. ...
Baró Sabé, Aina (Data de defensa: 2021-07-30)
Xylella fastidiosa is one of the most damaging phytopathogenic bacteria in the world, causing a variety of diseases with a major economic impact on agriculture and the environment. Until now, no therapeutic ...
Gascón Sangüesa, Beatriz (Data de defensa: 2024-10-24)
ENG- Currently, agriculture requires products to protect crops against pests and diseases. Due to the problems generated by chemical synthesis products, such as the negative impact on the environment ...
Pujol Abajo, Marta (Data de defensa: 2006-12-19)
Pseudomonas fluorescens EPS62e es va seleccionar com a agent de biocontrol del foc bacterià per la seva eficàcia en el control de Erwinia amylovora. En aquest treball es van desenvolupar mètodes de ...
Trias Mansilla, Rosalia (Data de defensa: 2008-06-20)
La present tesi doctoral es centra en l'aplicació dels bacteris de l'àcid lactic (BAL) com a agents bioprotectors davant microorganismes patògens i deteriorants.Es van aïllar i seleccionar BAL de fruites ...
Moll Dos Santos, Luis Alejandro (Data de defensa: 2024-12-18)
ENG- Food security is critical for sustaining the growing global population, but it is increasingly threatened by plant diseases that lead to significant food losses. The frequency of emerging and ...