Catalan Open Research Area. Tesis Doctorals en Xarxa
  • Home
  • About TDX
  • Filter
    • Director
    • Bonet, Sergi (3)
    • Pinart Nadal, Elisabeth (2)
    • 1af6dd67-c5ca-4a3c-ba05-291b8682aff0 (1)
    • 77a6d422-f930-46d9-b2f9-a024eaef7ff5 (1)
    • aa5ce12c-e3ca-4ec9-8225-f919b9629200 (1)
    • ... Show more
    • Date of defense
    • 2020 - 2024 (2)
    • 2010 - 2019 (4)
    • 2006 - 2009 (2)
    • Language
    • English (3)
    • ... Show more
    • Keywords and Knowledge Area
    • Macho reproductor porcino (3)
    • Sus domesticus (3)
    • Epididymis (2)
    • Epidídim (2)
    • Epidídimo (2)
    • ... Show more
    • Subjects
    • 636 - Animal husbandry and breeding in general. Livestock rearing. Breeding of domestic animals (4)
    • 663/664 - Food and nutrition. Enology. Oils. Fat (4)
    • 57 - Biological sciences (3)
    • 502 - The environment and its protection (1)
    • 547 - Organic chemistry (1)
    • ... Show more
    • Full text availability
    • Open access (8)
    • ... Show more
  • Contact Us
  • Language
    • Castellano
    • Català
    • English
  • Log In
Catalan Open Research Area. Tesis Doctorals en Xarxa
  • Home
  • About TDX
  • FAQ
  • Contact Us
  • Language
    • Castellano
    • Català
    • English
  • Log In
  1. Home
  2. Universitat de Girona
  3. Institut de Tecnologia Agroalimentària
  4. Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Universitat de Girona

Search

Show Advanced FiltersHide Advanced Filters

Filters

Use the filters to refine the search results

Now showing items 1-8 of 8

  • Sorting options
  • Relevance
  • Title Asc
  • Title Desc
  • Date Asc
  • Date Desc
  • Results per page
  • 5
  • 10
  • 20
  • 40
  • 60
  • 80
  • 100

Desenvolupament del procés d’obtenció d’un concentrat proteic d’alt valor nutritiu a partir de sang procedent d’escorxadors 

Ferrer Carré, Clara (Date of defense: 2023-09-27)

Global forecasts of an impending shortage of animal protein for human consumption have led to the search for new sources of dietary protein, either from alternative plant, fungal or insect sources, or ...

Avaluació de compostos fenòlics en aliments mitjançant tècniques HPLC-DAD i UHPLC-DAD-MSn 

Ribas Agustí, Albert (Date of defense: 2013-05-31)

The doctoral thesis has developed new methods for the analysis of phenolic compounds in tomato, lettuce and dry-cured sausages with vegetable extracts. The new-developed chromatographic methods are ...

Anàlisi del potencial de mercat de la carn procedent de porcs mascles sencers com a alternativa a la castració quirúrgica 

Borrisser Pairó, Francesc (Date of defense: 2016-11-28)

Surgical castration of piglets is a common practice in farms to avoid boar taint (androstenone and skatole) in meat, and to improve its sensory quality. The European Commission is planning to ban surgical ...

A molecular approach on sperm changes during epididymal maturation, ejaculation and in vitro capacitation of boar spermatozoa 

Fàbrega Coll, Anna (Date of defense: 2012-07-20)

Mammalian spermatozoa acquire functionality during epididymal maturation and ability to penetrate and fertilize the oocyte during capacitation. Sperm quality results indicated that both epididymal ...

Cultiu de les cèl·lules epididimàries de "Sus domesticus": anàlisi estructural, funcional i proteòmic 

Bassols Casadevall, Judit (Date of defense: 2006-06-21)

En aquest treball s'han desenvolupat dos mètodes simples i ràpids pel cultiu de les cèl·lules epitelials de les tres regions de l'epidídim de Sus domesticus. Un es basa en el cultiu de fragments del ...

Estudi citològic i bioquímic del fluid epididimari de "Sus domesticus" 

Pruneda Sais, Anna (Date of defense: 2006-06-21)

En aquest estudi s'ha determinat que al augmentar el ritme d'extraccions de semen es produeixen canvis en el patró d'absorció i secreció del fluid epididimari, que provoquen alteracions en la maduració ...

Espectroscòpia NIR per a la determinació on-line de l'AW i del contingut d'aigua i sal durant l'assecat de productes crus-curats 

Collell i Corominas, Carles (Date of defense: 2012-07-30)

The aim of this study was to determine whether NIRS technology would be suitable to develop a control system to correct drying conditions in order to avoid the appearance of defects in the product. ...

Prospecció, identificació i relacions genètiques de les varietats d’olivera (Olea europaea L.) de Catalunya per marcadors moleculars tipus SNPs i SSRs 

Ninot, Antonia (Date of defense: 2024-11-29)

ENG- Biodiversity is the result and the expression of a historical, ancient natural process. It guarantees the well-being and the equilibrium of the biosphere. Additionally, it represents a possible ...

Filter

Director

Bonet, Sergi (3)

Pinart Nadal, Elisabeth (2)

1af6dd67-c5ca-4a3c-ba05-291b8682aff0 (1)

77a6d422-f930-46d9-b2f9-a024eaef7ff5 (1)

aa5ce12c-e3ca-4ec9-8225-f919b9629200 (1)

... Show more

Date of defense

2020 - 2024 (2)

2010 - 2019 (4)

2006 - 2009 (2)

Language

cat (8)

English (3)

... Show more

Keywords and Knowledge Area

Macho reproductor porcino (3)

Sus domesticus (3)

Epididymis (2)

Epidídim (2)

Epidídimo (2)

... Show more

Subjects

636 - Animal husbandry and breeding in general. Livestock rearing. Breeding of domestic animals (4)

663/664 - Food and nutrition. Enology. Oils. Fat (4)

57 - Biological sciences (3)

502 - The environment and its protection (1)

547 - Organic chemistry (1)

... Show more

Full text availability

Open access (8)

CSUC

Accessibility Legal Disclaimer Privacy and Cookie Policy Internal use Collaborations

CSUC LogoSegell BCMetadata under:Public Domain Logo